Recipe: Delicious Notes- How to Whip Meringue
Notes- How to Whip Meringue.
You can have Notes- How to Whip Meringue using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Notes- How to Whip Meringue
- It's 1 of Egg whites (fresh ones).
- Prepare 1 of Sugar.
- Prepare 1 dash of Salt.
Notes- How to Whip Meringue step by step
- Combine eggs whites and a tiny bit of salt in a clean bowl with no oil or moisture. Whip with a handheld mixer on low until the egg whites are mixed..
- Add a little sugar, and beat in at high speed..
- When peaks form, add a third of the remaining sugar. When you add the sugar, the peaks will get soft and fall over, so keep whipping on high speed until stiff peaks form again..
- Repeat Step 3 twice. (If the meringue look crumbly, it's been beaten too much.).
- And there you have soft, glossy meringue!.
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