Recipe: Appetizing How to make DALIA UPMA

How to make DALIA UPMA. Broken wheat upma recipe or dalia upma using vegetables. Healthy south indian style dalia makes a nutrious breakfast for everyone. This recipe is just another variation of south Indian upma but made using broken wheat or dalia.

How to make DALIA UPMA Dalia upma is a nutritious alternative to the regular upma. You will love its hearty, warm aroma and the delightful, grainy taste. Seasoned with mustard seeds, and cumin seeds and garnished with lemon juice, this dish is very satiating. You can have How to make DALIA UPMA using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of How to make DALIA UPMA

  1. Prepare 1 cup of Whole wheat Dalia.
  2. You need 1 tsp of black sarso,.
  3. Prepare 1 of carrot -,.
  4. You need 1 of onion-,.
  5. You need of as required oil.
  6. You need 1/2 of cup, Peas-.
  7. You need 1/2 of cup, beans.
  8. It's 6 of -cashew -.
  9. You need 1 of tsp,chana Dal soaked-.
  10. It's 1 of tsp, Urad Dal soaked-.
  11. Prepare of Salt to taste, pure Ghee.
  12. It's 1 of tbs.
  13. Prepare of Green dhania to garnish,curry leaves10.
  14. You need 1 of tomato.
  15. It's of Oil for Tadka.

You can have it for breakfast or as a meal by itself. Broken Wheat Upma also known as Godhuma Rava Upma is makes a healthy recipe for weight loss or a diabetic breakfast. Broken Wheat Upma also known as Godhuma Rava Upma in Tamil Or Dalia Upma in Hindi is a wholesome dish that is packed with nutrition form the broken wheat. Upma can be prepared from many things and preparing upma with dalia is a delicious way to include it in our diet.

How to make DALIA UPMA step by step

  1. Roast Dalia in kadai with little oil till light golden brown and keep aside.cut carrot onion and beans..
  2. Now add oil in kadai add both soaked Dal and fry.add black sarso then curryleaves..
  3. Add onion and green chilli fry it now add carrots and peas add salt and beans and tomatoes.cook till all vegetables become soft..
  4. Now add roasted DALIA and ghee mix it well with vegetables..
  5. Now add 2 & half cup of water boil.cover it and cook for 5 min. Stir well and your healthy Dalia upma is ready.
  6. Garnish it with dhania leaves and sev bhujia.#toddlertantrums #favorite_recipe #post_No #dishname #mayankbigdelhifoodie #mansigupta009.

Its not only healthy but also filling. Addition of vegetables makes it more nutritious and delicious. I also make it for dinner sometime and my daughter always reminds me to add nuggets to it. Daliya upma is loaded with vitamins and it's not only help in weight loss, but also maintain your body's cholesterol level,which makes this dish more healthy. To make dalia upma, put dalia in pan and dry roast it while continuously stirring till it changes color and become fragrant.

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