Easiest Way to Cook Delicious How to Cook Glutenous Millet

How to Cook Glutenous Millet.

How to Cook Glutenous Millet You can have How to Cook Glutenous Millet using 2 ingredients and 5 steps. Here is how you achieve it.

Ingredients of How to Cook Glutenous Millet

  1. Prepare 350 grams of Glutenous millet.
  2. Prepare 180 ml of Water.

How to Cook Glutenous Millet step by step

  1. Rinse the millet until it stops clouding the water..
  2. Soak in water for 30 minutes..
  3. After soaking, drain water and rinse once more. Put the millet and water in a pot, add a pinch of salt, then stir..
  4. First bring to a boil over high heat, mix thoroughly, then cover the pot with a lid and cook for 13-15 minutes over low heat..
  5. Remove from heat, keeping the lid on, and steam for 5 minutes. After steaming, fluff with a spoon..

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