Recipe: Tasty How to Freeze Chestnut Paste

How to Freeze Chestnut Paste.

How to Freeze Chestnut Paste You can cook How to Freeze Chestnut Paste using 2 ingredients and 7 steps. Here is how you cook that.

Ingredients of How to Freeze Chestnut Paste

  1. It's 1 of Chestnuts.
  2. You need 1 of enough to immerse the chestnuts Water.

How to Freeze Chestnut Paste instructions

  1. Rinse the chestnuts roughly. Immerse the chestnuts in water in a pot. Cover with a lid, and cook over medium heat for about 30 - 40 minutes. (The cooking time will depend on the size of the chestnuts. ).
  2. When the chestnuts are cooked, drain the water and let them cool..
  3. Cut the chestnuts in half, and scoop out the flesh with a spoon, etc..
  4. Process the chestnuts in a food processor until smooth. (This process makes the preparation easy after thawing. ).
  5. Put the smoothed chestnut paste in a freezer bag, and freeze it..
  6. When you thaw it, try this recipe and enjoy the delicious chestnut flavour...
  7. Please refer toalso regarding storing chestnuts..

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